ANINDITA FILDZAH SANI; ROVI PERMATA SARI; VINA OKTAPIA PUTRI; VIONA FATIRA; AFIFATUL ACHYAR; RIA ANGGRIYANI. Pengaruh Penambahan Ekstrak Jagung (Zea mays) terhadap Kualitas Yogurt. Prosiding Seminar Nasional Biologi, [S. l.], v. 2, n. 2, p. 485–496, 2023. DOI: 10.24036/prosemnasbio/vol2/474. Disponível em: https://semnas.biologi.fmipa.unp.ac.id/index.php/prosiding/article/view/474. Acesso em: 19 sep. 2024.