AGUSTA FAUZI; AINIL PUTRI; KARINDA RAHMA DANISWARA; RIFANI PACHRY. Pengujian Organoleptik Produk Yogurt Dengan Penambahan Variasi Matcha. Prosiding Seminar Nasional Biologi, [S. l.], v. 2, n. 2, p. 356–361, 2023. DOI: 10.24036/prosemnasbio/vol2/454. Disponível em: https://semnas.biologi.fmipa.unp.ac.id/index.php/prosiding/article/view/454. Acesso em: 19 sep. 2024.