[1]
Safitri, L. , Achyar, A. and Eriyeni, C. 2024. Literature Review : Metode Analisis Cemaran Mikroba pada Makanan. Prosiding Seminar Nasional Biologi. 4, 1 (Nov. 2024), 32–41. DOI:https://doi.org/10.24036/prosemnasbio/vol4/900.